Tag: Stone Hollow Farmstead

Sweet treats

Stone Hollow Farmstead shares a caramel apple recipe for the holidays Recipe by Stone Hollow Farmstead Photos by Dawn Harrison Caramel apples have a festive feel to them. While they are historically associated with Halloween and...

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Super salad

Kale, quinoa, fruits and nuts make this recipe healthy and hearty Recipe by Stone Hollow Farmstead Story by Katie McDowell Photos by Dawn Harrison This month’s recipe from Stone Hollow Farmstead manages to be healthy, hearty and...

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Squash Noodles with Arugula Pesto

This vegetarian dish is healthy and delicious Recipe by Stone Hollow Farmstead Story by Katie McDowell Photos by Dawn Harrison “Eat your greens.” How many times have you heard that phrase – or said it to one of your children?...

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A favorite fruit

The fig tastes great on it own or in a salad Story by Katie McDowell Recipe by Stone Hollow...

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A summer staple

Succotash may be one of America’s first side dishes. According to Old English Dictionary, the word succotash dates back to 1751 and originates from the Narragansett, a tribe of Algonquian Native American.

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